Restaurant Inspections: Bruster's, Quickie Restaurant
Wednesday, October 26th, 2011
October 20
McDonalds (1003 S Slappey Blvd) Score: 96 A
Violations:Wiping cloth chlorine sanitizing solution not at proper minimum strength.Equipment and utensils not properly air-dried.
Firehouse Subs (2416 Dawson Rd) Score: 91 A
Violations:Currently the prep fridge that holds all the cold cuts and fixings is not holding temperature.
October 21
Great Wall (2800 Dawson Rd) Score: 99 A
Violations:Observed moldy buckets/containers drying/stored above sink. The buckets need to be thoroughly cleaned before use.Observed incorrect test strips being used to test chlorine sanitizer (pool test strips). Correct chlorine sanitizer test strips must be used to test water (50-200ppm).
October 24
Quickie Restaurant (1906 N Slappey Blvd) Score: 80 B
Violations:Manager lacking proof of Food Manager Certification.Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Observed employee with no beard guard/restraint.Observed damaged/missing floor tile and coving in need of repair/replacing.
Hot Dog King Midtown (1001 Pine Ave) Score: 96 A
Violations:No copy of latest inspection report posted at drive-thru window.Equipment and utensils not properly air-dried.Observed hole in wall behind toilet in women's restroom.
October 25
Bruster's (2822 Old Dawson Rd) Score: 100 A
Violations: None
October 26
House of China II (2526 Dawson Rd) Score: 88 B
Violations:Observed several items, specifically foods in the white upright fridge, slighly above temperature.Observed chicken thawing in sink not under running water.
Ellianos Coffee Company (2824 Meredyth Dr) Score: 96 A
Violations:Observed some mold build-up on the white drip lip of the ice machine.Observed both employees not wearing a hair restraint.